Truf tre Latti

Description

the intense aroma of the truffle and the different flavors of the 3 milk create an equilibrate taste of fresh milk, cream and fresh grass that perfectly pair the strong character of the truffle

• soft ripened cheese with black truffle chuncks
• pasteurized cow milk, pasteurized sheep milk, pasteurized goat milk, pasteurized cream, truffle (tuber aestivum 2%), salt, rennet, flavorings
• straw yellow cylindric shaped cheese, soft and edible rind with truffle chunks

shelf life 45 days