{"id":2562,"date":"2026-05-29T11:09:10","date_gmt":"2026-05-29T11:09:10","guid":{"rendered":"https:\/\/www.test.caseificioaltalanga.it\/prodotto\/bocconcino\/"},"modified":"2026-08-14T09:47:50","modified_gmt":"2026-08-14T09:47:50","slug":"bocconcino","status":"publish","type":"product","link":"https:\/\/www.caseificioaltalanga.it\/en\/prodotto\/bocconcino\/","title":{"rendered":"Bocconcino"},"content":{"rendered":"\t\t
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Bocconcino is recognizable by its edible rind, which evolves from white to ochre with aging, progressively intensifying the undergrowth notes.<\/p>

Goat’s milk, with its characteristic slightly pungent aroma, meets the sweetness of cream, which softens and rounds out the aromatic profile.<\/p>

The paste is exceptionally tender and moist, melting immediately in the mouth \u2014 a fresh finish that reveals fine complexity for such a small format.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Milk<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Goat’s Milk, Cream<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Format<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Cylindrical \u00b7 \u00d8 70 mm \u00b7 h 25 mm \u00b7 ~80 g<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Aging<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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8\/10 days<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Serving<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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30 minutes before at room temperature<\/span><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Rind<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Edible, white to ochre, tender<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Storage<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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+4 \/ +8\u00b0C<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Shelf Life<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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50 days<\/span><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n

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What the palate reveals<\/h2>\t\t\t\t<\/div>\n\t\t
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Beneath the ochre rind lives a paste that surprises: tender and milky on opening, herbaceous in the body, with an undergrowth finish that melts in the mouth.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n

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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Sensory Profile<\/h2>\t\t\t\t<\/div>\n\t\t
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Aromas: <\/strong>On the nose, a subtle and clean goaty aroma emerges, with herbaceous nuances and a slight animal note. The cream softens the profile, while the undergrowth makes itself known on the finish. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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On the palate: <\/strong>In the mouth, the paste is exceptionally tender and moist, immediately melting. The delicate lactic profile gives way to undergrowth notes on the finish, with the cream sweetening the acidity of the goat’s milk. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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Pairings<\/h2>\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Wine\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t
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Wine
<\/em><\/strong>Alta Langa DOCG, Chardonnay, Roero Arneis<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Honey\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t
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Honey
<\/strong><\/em>Wildflower, acacia<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Fruit
<\/strong><\/em>Berries<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Preserves
<\/strong>Pepper and honey, chutney<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Beer
<\/strong>Blanche (balanced, lightly spiced)<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Bread\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t
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Bread
<\/strong>Rustic or country bread
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Dried Fruit
<\/strong><\/em>Walnuts<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n

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Bring Alta Langa to your selection<\/h2>\t\t\t\t<\/div>\n\t\t
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From local delicatessens to large-scale retail, we support every partner with a dedicated service.<\/p>

Contact us to learn about the full range, availability, and commercial terms reserved for professionals.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tRequest information<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

From the marriage of goat’s milk, with its characteristic slightly pungent aroma, and the sweetness of cream, Bocconcino is born.
\nA small robiola with fine aromatic complexity, featuring lactic, herbaceous, and undergrowth notes, and an exceptionally tender paste that melts immediately in the mouth.<\/p>\n","protected":false},"featured_media":2563,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_angie_page":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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